Chloe Rosetta Bell
Chloe Rosetta Bell is a multidisciplinary designer approaching her practice from the viewpoint of an artist, craftsperson and researcher. Her practice examines the dialogues that are formed between people and the landscapes from which they work and live. In particular, Bell has an interest in the relationships that are developed in the food industry.
Chloe’s objects have two dimensions
Firstly, to elevate the relationships between supplier and restaurant through the inclusion of by products- found in the supplier’s landscape.
Secondly, to generate sensual objects that enhance the dining experience of each restaurant. To amplify the sensory experience of the food provoking reflection, upon taste and the pleasure of eating.
Royal College of Art MA Graduate 2019